No-Bake Cookie Dough + Truffles
Happily enough, I get a ton of emails from very young viewers and they express how much they love my easy recipes, most of which are no-bake or only require 2-3 ingredients. In that spirit, I’ve created super simple no-bake cookie dough truffles that are safe to eat and come together in no time.
No-Bake Cookie Dough + Truffles
Prep time
Cook time
Total time
Author: The Squishy Monster
Serves: 1 Dozen
Ingredients
- ½ c unbleached flour
- ¼ ts fine salt
- ½ stick unsalted room temperature butter
- ⅓ c brown sugar
- 1 tb granulated sugar
- 1 ts pure vanilla extract
- 1 ts whole milk {optional}
- ½ c mini chocolate chips
For Truffles
- 1 c melted chocolate
Instructions
- In a bowl, combine the flour and salt.
- In another bowl, cream together the butter and sugars until fluffy.
- Add the vanilla.
- Add milk if the mixture is dry.
- Carefully mix in the flour and salt in 2 separate additions. Don’t overwork it.
- Fold in the chocolate chips.
- Roll into balls.
- If making truffles, chill the dough balls in the fridge for 30 minutes.
- Melt the chocolate low and slow. If using the microwave, heat it in 15-20 second bursts and stir each time.
- Dip each dough ball into the chocolate, tap off excess and set to dry on parchment/silpat/wax.
Love,
Your Squishy Monster ^.~
‹ No Bake Caramel Corn Homemade Chocolate {and Vanilla} Pudding ›
You have all the right magic words in there!
I love truffles but I’ve only ever made chocolate ones at home. I’m looking forward to giving these a go.
Didn’t know the flour can be consumed raw. These truffles look scrumptious!
Whoops no video Angela but the cookie dough truffles are looking mighty fine. I love hearing that you get so many young visitors wanting to learn. It just makes my day! Thanks for sharing, Angela…
Only in small quantities, that’s very important to know. This recipe will only yield a dozen. Happy Halloween, Angie!
Love how simple these are to make, and cookie dough rules my life!
These look RIDICULOUSLY amazing – yum!
Nice, straightforward directions Angela. I like the sprinkles for the pop of color, but the sea salt has me smitten. Cheers, and Happy Halloween!
OOOOOOOOOOOOOOOOOOOOOOOO!! Easy, breezy, Delicious! Thanks for this yummy recipe Angie! Have a great week end!
Love.
Les.
So I can make cookies in the summer when it is to hot for the oven? Well will give the beauties a try winter time too first
If I could only have some of these delectable truffles right now. One can dream
MmmmmMmm. Wishing I could nosh on these. The sprinkles are a cute touch. Anything no bake is a blessing. :] // itsCarmen.com ☼ ☯
I love these truffles, they look super delicious! Cookie dough is the ultimate god
requests…more videos! ahahaha Take a little break to relax Squishy u made like a million videos in a week. don’t over work yourself. waiting for ur goodies is best part.
Hope you had a great Halloween girl! Love no bake treats like this especially when there is yummy chocolate and pretty sprinkles! These look irresistible and it would be hard for me to not to polish off 10 in one sitting
Two words “yes please”
YUM! These look delightful! Seriously, sooooo chocolatey and delicious! Double win! …wayyy better than halloween store bought candy!
I instantly shrunk to a child upon seeing this! They’re so cute, pretty and obviously yummy! Thanks for the treat, Squish!!!
Gourmet Getaways
yuuuummmmyyyyy! Cookie dough truffles=tastiness!
What will happen if you use bleached flour?
You can definitely use whatever flour you have on hand/or like. I personally love unbleached because it hasn’t undergone the chemical bleaching process =)